Human Nutrition Book Jilid 2
by Sancha Liliana Maria dos Santos; Isabel Bartolumeu Freitas; Antonio Ximenes; Remigia Auxiliadora de
CV Angkasa Media Literasi
Book Information
Title
Human Nutrition Book Jilid 2
Author
Sancha Liliana Maria dos Santos; Isabel Bartolumeu Freitas; Antonio Ximenes; Remigia Auxiliadora de
Edition
2
Series
2
Publication Year
2026
Publication Month
Maret
Number of Pages
544
Book Height
23 cm
Reader Group
Umum
Library Type
Non-Fiksi
Genre Category
Monograf
Publication
Jilid
Media
Buku
Book Category
Non Terjemahan
DDC Classification
610 — Ilmu Kedokteran & Kesehatan
Publication Province
Riau
Publication City/District
Kota Pekanbaru
Distributor
CV. Angkasa Media Literasi
Book Link
https://www.angkasamedia.id/product/human-nutrition-book-jilid-2/
Subject
Kesehatan
Description / Abstract
Human Nutrition Book Jilid 2 continues the discussion of human nutrition by focusing on important micronutrients and their roles in maintaining body functions and overall health. The book explains water-soluble vitamins, major minerals, and trace minerals, including their functions, dietary sources, and the importance of adequate intake. This volume also introduces functional foods and bioactive components that can provide additional health benefits beyond basic nutrition. In addition, it offers practical guidance on calculating nutritional needs and planning balanced meals for different conditions and populations. Written in a clear and accessible style, this book helps readers deepen their understanding of nutrition and apply healthy dietary principles in everyday life.
Synopsis
Human Nutrition Book Jilid 2 continues the exploration of human nutrition by focusing on essential micronutrients and their roles in maintaining body functions and overall health. This book explains water-soluble vitamins, major minerals, and trace minerals in a clear and practical way, helping readers understand their functions, dietary sources, and the importance of adequate intake in daily life. In addition, this jilid introduces functional foods and bioactive components, showing how certain foods can support health beyond basic nutrition. It also provides practical guidance on calculating nutritional needs and planning balanced meals for different conditions and populations, emphasizing real-life application rather than technical research discussion. Written in an informative and accessible style, this book serves as a useful continuation for readers who want to deepen their understanding of nutrition and apply sound dietary principles in everyday settings.
QRSBN Status
QRSBN Number
62-0286-03120-4
Date Accepted
09 Mar 2026
Submission Date
09 Mar 2026
Status
ValidatedPublisher
Publisher Name
CV Angkasa Media Literasi
Location
Kota Pekanbaru, Riau